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Day: March 5, 2017

Meet the Taticchi Family

March 5, 2017

Francesca Taticchi, Novello Taticchi and Mrs. Annabella Tatichhi will be our host for the week. Continue reading “Meet the Taticchi Family”

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What to Expect…

March 5, 2017

Arrive Sunday, July 30, 2017 – Depart Sunday, August 6, 2017

We’ll meet on Sunday July 30th for appetizers and cocktails at the Villa Taticchi in late afternoon or early evening. Enjoy a nice evening in the villa’s gardens and become acquainted with our host and the other guests in our group. Continue reading “What to Expect…”

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Villa Taticchi

March 5, 2017

Villa Taticchi (1300), is an imposing building that stands about 100 meters from the left bank of the Tiber River and its construction dates back to different eras. Continue reading “Villa Taticchi”

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Making your way to the Villa…

March 5, 2017

We have found flying into Rome, renting a car and driving approximately 2 hours north to Ponte Pattoli is the best option. Having a vehicle with GPS is recommended (internet is not always available) and allows the freedom to explore the area. Continue reading “Making your way to the Villa…”

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#auhospitality #farmtoculinarylab #BCFN #blog #cafemeetingplace #chefinstructor #cheflife #climatechange #culinaryeducation #culinaryinstructor #difilippowines #educatingfuturechefs #educatingyouth #farming #foodinnovation #foodsystem #foodtank #foodloss #foodwaste #makeadifference #vote #foodwaste #futureoffood #GMO #goodfoodforall #goodfoodforgood #grateful #italiancheese #italiancooking #italianwine #jbf #JBFchefslead #jbfimpact #jbfimpact #JBF #advocacy #rauschenberg #artistresidency #leadership #makeadifference #makingadifference #mortonsalt #nowaste #openforgood #perugia #PlantBased #PlantForward #professionalcommitment #rockefellerfoundation #silvestri #Slowfood #StoneBarns #summer2017 #sunuraghe #sustainability #Sysco #TBT #UnileverUSA #vacation2017 #villataticchi @beardfoundation @renemarion relax

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